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Taste of the Beach Weekend Feature

March 28 @ 5:00 pm - 11:00 pm

Taste of the Beach Menu

OUR TASTE OF THE BEACH MENU WILL BE SERVED SATURDAY MARCH 28TH, BEGINNING AT 5PM. NO TICKETS NEEDED – JUST COME IN AND JOIN US FOR AN ELEVATED MENU AND CHOOSE ONLY THE ITEMS THAT YOU WANT TO TRY! RESERVATIONS ACCEPTED BUT NOT NECESSARY

Appetizers:

Blackened Shrimp Stack – $13
Avocado, Goat Cheese, Fried Green Tomato

Heirloom Tomato Caprese Salad – $12
Fresh Mozzarella, Pistachio Pesto

Chicken Liver Pate – $12

Scallops Rockefeller – $14
Spinach and Fennel Cream – Bacon Parmesan Crumble

Entrees:

Seafood Marinara tossed with Pappardelle – $29
Mussels, Clams, Shrimp & Scallops – Lump Crab Garnish

Osso Bucco (Braised Beef Shank) – $24
Over Smashed Potatoes

Mediterranean Halibut – $25
Greek Lemon Roasted Potatoes – Grilled Green Beans in crushed tomatoes

Asian Glazed Pork Tenderloin – $26
Stir Fried Rice – Grilled Bok Choy

Desserts:

Stuffed Beignet with Vanilla Bean Ice Cream – $8
Fresh Berries – Salted Caramel

Decadent Chocolate Cheesecake – $9

Details

Date:
March 28
Time:
5:00 pm - 11:00 pm

Venue

4005 S Croatan Hwy
Nags Head, 27959 United States
Phone:
(252) 480-2000