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Open House for Brides – OBX Wedding Expo 2019

January 19 @ 4:00 pm - 8:00 pm

We will be having an open house tour for brides, grooms and family members on Saturday from 4 – 8pm. Come and get some amazing ideas for your special day.


Taste of the Beach 2017 Luau Party and Cocktail Hour

Spinach Artichoke Dip

Spinach and artichokes in a rich creamy dip served with artisan crackers and pretzel bites.

Fried Green Tomato Stack

Fried green tomatoes, topped with our homemade pimento cheese and hickory smoked bacon crumbles.

Grilled Heirloom Tomato Crostini

Local Currituck County Heirloom tomato bruschetta with a balsamic drizzle and smoked goat cheese crumbles.

House Smoked BBQ Stack

Our house smoked BBQ, topped with southern slaw and topped with a hush puppy. Served in individual portion cups.

Low Country Boil Bowl

single serving of our Low Country Boil – Pimento Cheese Grits, okra, Andouille sausage and topped with a large local shrimp. Served in individual mini bowls with mini fork.

Mini Mulligans Filet Sliders

Seared Filet Bite, Crab Meat, Caramelized Onion & Bacon Jam and topped with Swiss Cheese.

Pan-Seared Tuna

Rolled in rice and sesame seeds, served with wasabi ginger soy and chop sticks

Mini Fish Tacos

Our famous Fish Tacos, made with crispy fried rockfish, cilantro slaw, pico de gallo, and our house cajun tartar sauce.

Mini Lump Crab Cakes

Mini lump crab cakes served with our house made Cajun tartar sauce.


January 19
4:00 pm - 8:00 pm